tender, succulent slices of seasoned meat, typically lamb, beef, or chicken, cooked to perfection on a vertical rotisserie. The meat is then thinly sliced and piled high onto a warm, fluffy pita bread.
Slow cooked chicken, with made in house Tzatziki, onions, tomatoes, lettuce , mustard, and topped off with seasoned fries.
Slow cooked Pork, with made in house Tzatziki, onions, tomatoes, lettuce, mustard, and topped off with seasoned fries.
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